location

Welcome to MÉTIS Bali - and entirely sensory dining experience bourne of the pleasures of living. We will delight the palate with fresh ingredients and immerse you in refined French Mediterranean culinary art, impeccable hospitality and flawless service.

Opening Hours
Serving Lunch from 11:00 am
Dinner seating from 5:00 pm with the bar and lounge open until 2:00 am
 

JL. PETITENGET NO.6 KEROBOKAN KELOD
KUTA, BALI, INDONESIA
T. +62 361 4737 888 | F. +62 361 847 5472 | E. INFO@METISBALI.COM

 

upcoming events

  • APEROCHIC

    Every Friday

    5.30 pm - 8.00 pm

  • Weekly Lunch Special

    Available every weekdays from Monday to Friday.

    Two courses at IDR 90,000++

    Three courses at IDR 120,000++

    Except for Wednesday, with our Special Couscous at IDR 90,000++

  • Champagne & Pearls

    Every Saturday

    5.30 pm onwards

  • 4 Chefs & A Feast

    Bali restaurants have been dominating the Indonesia winners of the famous MIELE 2013 Asia’s Top 20 Restaurants. Among all the inspiring Chefs invloved, few names are joining ‘4 CHEFS & A FEAST’ – a celebration of Indonesia culinary pioneers, in particular Bali as one of the rising culinary destinations.

    Chris Salans (Mozaic), Will Meyrick (Sarong) , Nicolas ‘Doudou’ Tourneville (MÉTIS) and Phil Davenport (Kudeta) are delighted to serve a ‘one and only’ 4 Course Dinner showcasing their culinary creations. This event will be held at Mozaic Beach Club on Wednesday, 22 May 2013.

    For reservations and info please contact Mozaic Beach Club.

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Metis Bali jl. petitenget no.6 kerobokan kelod, kuta, bali, indonesia

Copyright © 2013 Metis Bali